LeadStory

Al Jazeera

Europe’s seafood demand drains Senegal’s fish stocks

Al Jazeera · Current
Al Jazeera
Al Jazeera
Current

Behind the sustainable labels on seafood products in European supermarkets lies a crisis in West Africa. Greenpeace says vast hauls of fish are being taken from Senegal’s waters to supply Europe, leaving families with less food on their own tables.

Breakdown
  • European vessels continue fishing off Senegal by using Senegalese flags despite halted EU agreements. 49s
  • Environmentalists highlight the unsustainable capture of juvenile fish and damage to marine habitats. 1m 16s
  • Fish meal factories incentivize selling catches for export, contributing to scarcity and higher prices locally. 1m 51s
  • Bottom trawlers rapidly destroy large areas of ocean floor, impacting coral and young fish stocks. 2m 8s
  • Senegalese authorities struggle to patrol vast waters and curb illegal and unsustainable fishing. 2m 30s
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