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Reuters

Brazil's robusta coffee growers boost quality as prices rise

Reuters · Just In
Reuters
Reuters
Just In

As climate change threatens the arabica beans traditionally used in high-end brews, Brazilian farmers are investing in harvesting and drying techniques to produce top-notch robusta that appeals to the most demanding consumers.

Breakdown
  • Climate change is making Arabica harder to grow, boosting Robusta focus
  • Brazilian farmers invest in premium Robusta and improved processing 8s
  • Specialty Coffee Association updates standards to include Robusta 52s
  • Espírito Santo aims for 1.5 million bags of Specialty Robusta by 2032 1m 42s
  • Specialty Robusta prices have more than doubled since 2021 2m 16s