Wawira Njiru, founder and CEO of Food4Education, which provides meals to schoolchildren in Kenya, on how to tackle the global issue of hunger, and scale a business from local communities up.
Breakdown
- The organization goes beyond traditional food aid, aiming for a self-sustaining ecosystem that involves parents and shifts mindsets. 8s
- Hunger is described as a $3 trillion global economic problem, with Africa losing 16.5% of its GDP annually due to hunger. 26s
- The 'school feeding economy' model uses blended finance: parents pay a subsidized amount, governments match funding, and philanthropy covers gaps. 48s
- Local smallholder farmers supply over 100 tons of ingredients, integrating community members into the supply chain. 1m 41s
- Suppliers like Mary have experienced significant business growth, expanding from delivering by motorbike to operating 65 trucks. 2m 28s