Serhiy graduated from a culinary school in central Ukraine with dreams of working in a Michelin-starred restaurant. But for now, with his country locked in a war against Russia, he is only too happy to feed the troops as an army cook.
Serhiy graduated from a culinary school in central Ukraine with dreams of working in a Michelin-starred restaurant. But for now, with his country locked in a war against Russia, he is only too happy to feed the troops as an army cook.