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Are Dutch pancakes really the best?

DW News · Just In
DW News
DW News
Just In

Sweet or savory, morning or evening: In the Netherlands, pancakes are served around the clock - in every variation imaginable- even as a main course!

Breakdown
  • Dutch pannenkoeken are thinner than American pancakes but thicker than French crepes and can be served sweet or savory. 8s
  • Pannenkoeken are a nostalgic dish for many Dutch people and have been part of the country's cuisine for centuries. 19s
  • Upstairs Pancake House in Amsterdam has served pannenkoeken for 60 years, attracting international patrons and offering around 50 topping options. 54s
  • Chef Toto Janssen emphasizes quality ingredients, including organic bacon and ham, and notes a secret addition to the classic dough recipe. 1m 24s
  • Pannenkoeken are a versatile Dutch classic, recommended for every visitor to the Netherlands. 3m 13s
Food & Diet