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How 200-year-old tea leaves could secure the future of tea

DW News · 1 month ago
DW News
DW News
1 month ago

Climate change is making harvests increasingly unpredictable — including in Sri Lanka, where tea is a pillar of the economy. Now, researchers are turning to 200-year-old tea leaves to help farmers grow resilient crops.

Breakdown
  • Sri Lanka's economy relies heavily on hand-picked tea exports 11s
  • Rising temperatures and unpredictable rainfall affect tea growth 16s
  • Researchers analyze historic tea leaves for climate resilience 37s
  • Scientist Tamale Kariwasam studies tea from the 1800s to today 45s
  • Findings aim to help breeders create more resilient tea crops 1m 2s
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