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Europe's broken rules for workers

DW News · 23 days ago
DW News
DW News
23 days ago

What's the difference between a French and a German baker? According to national laws: a big one. Barriers to recognizing qualifications mean many Europeans still can't work across borders.

Breakdown
  • French baker's certificate not recognized in Germany 13s
  • Many EU workers face barriers due to non-recognition of qualifications 39s
  • Regulatory fragmentation slows EU economy, per IMF 47s
  • Some professions have EU-wide recognition, but most do not 2m 12s
  • EU Commission aims to expand mutual recognition, but progress is slow 2m 19s
Employment