Sustainable cocoa farming protects livelihoods and wildlife

Breakdown

• Indigenous Baka communities in Cameroon use sustainable cocoa farming to protect both livelihoods and wildlife.
• The Congo Basin Landscapes Initiative enables farmers to produce premium cocoa without deforestation. 33s
• International support provides training and equipment to improve yields while preserving rainforests. 1m 13s
• Certified chocolate from these farms is sold globally, supporting conservation efforts. 1m 21s
• Rising global cocoa prices offer economic opportunities while Cameroon focuses on biodiversity protection. 1m 39s