Seafood lovers are being urged to help heal South Australia’s coastline by eating more shellfish. The used shells will go towards man‑made reefs, which will help cleanse the ocean currently plagued by algae.
Breakdown
- Locals urged to eat SA oysters, mussels, and scallops for reef restoration 3s
- Collected shells are used to rebuild reefs lost a century ago 13s
- Shellfish help filter water and combat toxic algal blooms 37s
- Thousands of shells needed for 25 community reefs; collection bins statewide 51s
- Volunteer portal launched for community involvement in restoration 1m 7s